And so it begins…
For some time now, I’ve been intending to combine the two things I love most in life (aside from family, friends, oxygen, a beating heart and all that nonsense…): food and writing. This little corner of the blogosphere will be about food, restaurants, products, wines, beers — if I can ingest it (legally) or I can cook/bake/prepare food with it, I’ll write about it. And you can rest assured that I won’t mince words, I won’t be dull and I will be a faithful reviewer and updater to my readers, whether they be one or one billion.
So…let the games begin!
she eats. 